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Patriotic Sugar Cookie Bars

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Patriotic Sugar Cookie Bars are a delightful dessert that perfectly captures the spirit of national celebrations. With their soft, chewy texture and vibrant red, white, and blue frosting, these cookie bars are not only visually appealing but also irresistibly sweet. They’re easy to make and ideal for family BBQs, Fourth of July gatherings, or any festive occasion. Bring joy to your celebrations with these delicious treats that will surely impress friends and family.

Ingredients

Scale
  • 2 1/4 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1 cup unsalted butter, softened
  • 2 large eggs
  • 1 tsp vanilla extract
  • 2 cups powdered sugar
  • 3 tbsp heavy cream
  • Red and blue food coloring

Instructions

  1. Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish or line it with parchment paper.
  2. In a bowl, whisk together flour, baking powder, and salt. Set aside.
  3. In another bowl, cream the softened butter and granulated sugar until fluffy (about 3 minutes).
  4. Add eggs one at a time and mix in vanilla extract until combined.
  5. Gradually blend in the dry ingredients until just combined.
  6. Spread the dough evenly into the prepared baking dish. Bake for 20-25 minutes or until edges are lightly golden.
  7. Allow to cool completely before frosting with a mixture of powdered sugar and heavy cream colored with red and blue food coloring.

Nutrition

Keywords: - For enhanced flavor, swap vanilla extract with almond extract. - Add sprinkles or edible glitter for extra fun. - Chill the dough before baking to maintain shape.

Find it online: https://nrecipes.com/celebrate-with-patriotic-sugar-cookie-bars-easy-recipe/