Poor Man’s Husband Casserole
Poor Man’s Husband Casserole is the ultimate comfort food for busy weeknights, combining savory ground beef, vibrant mixed vegetables, and creamy mushroom soup. Topped with crispy breadcrumbs, this dish delivers a delightful crunch in every bite. Not only is it budget-friendly, but it’s also customizable to fit your pantry’s contents. Prepare to serve a warm hug on a plate that will satisfy your entire family!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium onion, chopped
- 1 can (10.5 oz) cream of mushroom soup
- 2 cups frozen mixed vegetables
- 1 cup plain or seasoned breadcrumbs
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C) and spray a large skillet with nonstick cooking spray.
- Brown the ground beef and chopped onion in the skillet over medium heat for about 7 minutes; drain excess fat.
- In a mixing bowl, combine the beef mixture with cream of mushroom soup, frozen mixed vegetables, garlic powder, salt, and pepper; mix well.
- Transfer the mixture to a greased baking dish and sprinkle breadcrumbs on top.
- Bake for 30-35 minutes until bubbling and golden brown.
- Allow to cool for 5 minutes before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 2g
- Sodium: 780mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 60mg
Keywords: Feel free to substitute ground turkey or chicken for a healthier option. Add fresh herbs or spices like smoked paprika for extra flavor. To store leftovers, place them in an airtight container in the fridge for up to four days.