Hot Toddy
Warm up this winter with a classic hot toddy, a soothing drink that perfectly balances whiskey, honey, and lemon. Infused with aromatic spices like cinnamon and cloves, each sip delivers comfort and warmth, making it ideal for cozy evenings or when you’re feeling under the weather. This easy-to-make beverage is perfect for sharing with friends or savoring solo, ensuring you stay toasty all season long.
- Prep Time: 5 minutes
- Cook Time: None
- Total Time: 7 minute
- Yield: Serves 1
- Category: Beverage
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 cup hot water
- 2 oz whiskey (or rum)
- 1 tbsp honey
- Juice of 1/2 lemon
- 1 cinnamon stick
- 3 whole cloves
Instructions
- Boil water in a kettle until bubbling.
- In your favorite mug, add whiskey.
- Squeeze lemon juice into the mug and stir in honey until dissolved.
- Add the cinnamon stick and cloves.
- Pour boiling water over the mixture and stir gently.
- Garnish with a lemon slice or another cinnamon stick if desired.
Nutrition
- Serving Size: 1 hot toddy (240ml)
- Calories: 215
- Sugar: 18g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Substitute whiskey with rum or brandy for unique flavors. Add fresh ginger for an extra kick. Best enjoyed fresh but can be stored in the fridge for up to two days; reheat gently.