1 Ingredient Cottage Cheese Chips
Indulge in the crunchy goodness of 1 Ingredient Cottage Cheese Chips! These simple yet satisfying snacks transform cottage cheese into crispy delights that are perfect for any occasion, from movie nights to midday cravings. With just one ingredient, they are high in protein and low in carbs, making them a guilt-free treat you can enjoy anytime. Elevate your snacking game with these delicious chips that promise a delightful crunch!
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: Approximately 10 chips 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup cottage cheese
Instructions
- Preheat the oven to 400°F (200°C).
- Line a baking sheet with parchment paper.
- Spoon small dollops of cottage cheese onto the baking sheet, spacing them about two inches apart.
- Bake for 15-20 minutes until golden brown and crispy.
- Allow to cool on the baking sheet for a few minutes before serving.
Nutrition
- Serving Size: 10 chips (30g)
- Calories: 70
- Sugar: 3g
- Sodium: 220mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 10mg
Keywords: - For added flavor, sprinkle garlic powder, paprika, or your favorite herbs over the cottage cheese before baking. - Store leftovers in an airtight container at room temperature for up to two days; reheat in the oven to restore crunchiness.