Chicken Avocado Caprese
Chicken Avocado Caprese is a refreshing and vibrant dish that combines juicy chicken breasts, creamy avocados, fresh mozzarella, and sweet cherry tomatoes, all drizzled with balsamic glaze. This easy-to-make recipe is perfect for any occasion, whether you’re hosting a backyard BBQ or enjoying a light weeknight dinner. With its colorful presentation and delightful flavors, this dish is sure to impress family and friends alike.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 8 oz fresh mozzarella balls
- 2 ripe avocados
- 1 cup cherry tomatoes
- 3 tbsp balsamic glaze
- 1/4 cup fresh basil leaves
Instructions
- Preheat the oven to 400°F (200°C) and lightly grease a baking dish.
- Season chicken breasts with salt, pepper, and optional garlic powder.
- Bake chicken for 20-25 minutes until it reaches an internal temperature of 165°F (75°C).
- While baking, slice avocados and cherry tomatoes; tear basil leaves.
- Once cooked, let chicken rest for 5 minutes before slicing into strips.
- Layer chicken on plates with mozzarella balls, avocado slices, halved tomatoes, and basil.
- Drizzle with balsamic glaze and serve immediately.
Nutrition
- Serving Size: 1 plate (approximately 300g)
- Calories: 420
- Sugar: 3g
- Sodium: 620mg
- Fat: 24g
- Saturated Fat: 6g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 8g
- Protein: 36g
- Cholesterol: 110mg
Keywords: Customize by adding feta cheese instead of mozzarella or including roasted red peppers for extra flavor. For meal prep, store components separately to maintain freshness.