Small Bowl of Wholegrain Cereal
Start your day with a small bowl of wholegrain cereal that perfectly balances nutrition and flavor. This delightful breakfast combines crunchy whole grains, creamy milk, and fresh fruits to create a vibrant morning meal. Quick to prepare and easily customizable, it’s ideal for busy weekdays or leisurely brunches. Enjoy the comforting blend of textures and tastes that make every bite enjoyable!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Breakfast
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 1 cup wholegrain cereal (low-sugar option)
- 1 cup milk (or almond milk)
- 1 medium banana, sliced
- ½ cup mixed berries (strawberries, blueberries, or raspberries)
- 1 tbsp honey or maple syrup (adjust to taste)
Instructions
- Gather all ingredients: wholegrain cereal, milk, fresh fruits, and sweetener.
- Pour the wholegrain cereal into a bowl.
- Add milk until it reaches your desired level.
- Top with sliced banana and mixed berries.
- Drizzle honey or maple syrup over the top.
- Serve immediately and enjoy your delicious breakfast!
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 18g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 10g
- Protein: 10g
- Cholesterol: 10mg
Keywords: Customize your bowl by swapping cereals or adding nuts and seeds for extra crunch. Experiment with flavored yogurt instead of milk for added creaminess. Store leftovers in an airtight container at room temperature for up to a week.