Mystical Witch Soup
Warm your soul with this enchanting Mystical Witch Soup! Bursting with vibrant vegetables and aromatic herbs, this delightful dish offers a comforting hug in a bowl. Perfect for chilly evenings or cozy gatherings, it’s easy to prepare and allows for endless customization. Experience the magic of flavor that will transport you to far-off lands with every spoonful!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Cooking
- Cuisine: Vegetarian
Ingredients
Scale
- 4 cups vegetable broth (low-sodium)
- 2 medium carrots (diced)
- 2 stalks celery (diced)
- 2 medium Yukon Gold potatoes (diced)
- 3 cloves garlic (minced)
- 1 medium onion (chopped)
- 2 tsp fresh thyme (chopped)
- 2 tsp fresh rosemary (chopped)
- 1/4 tsp red pepper flakes
- Salt to taste
- 1 tbsp olive oil
Instructions
- In a large pot over medium heat, drizzle olive oil and sauté onions, garlic, carrots, and celery until softened, about 5 minutes.
- Add diced potatoes and chopped herbs; stir for an additional 2 minutes.
- Pour in vegetable broth to cover ingredients by at least an inch and bring to a gentle boil.
- Season with red pepper flakes and salt. Adjust seasoning to taste.
- Reduce heat to low, cover, and let simmer for about 30 minutes until potatoes are tender.
- Blend to desired consistency using an immersion blender or leave chunky for a rustic feel.
- Serve warm, garnished with fresh herbs or a dollop of sour cream if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 4g
- Sodium: 300mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 5g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Feel free to customize the soup by adding seasonal vegetables or proteins like cooked chicken. For added richness, use homemade vegetable broth and fresh herbs.