No-Bake Cookie Dough Bites
No-Bake Cookie Dough Bites are a delightful treat for cookie dough enthusiasts who want to satisfy their cravings without the hassle of baking. These rich, creamy bites combine buttery flavors with chocolate chips for an indulgent snack that’s perfect for any occasion—from movie nights to cozy self-care days. Quick to prepare and customizable, they offer a tasty burst of cookie goodness that melts in your mouth.
- Author: Nora
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 38 minute
- Yield: Approximately 12 servings (12 bites) 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- 1 cup heat-treated all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar, packed
- 1/4 cup granulated sugar
- 1 tsp vanilla extract
- 3/4 cup semi-sweet chocolate chips
- 2 tbsp milk (adjust as needed)
- In a bowl, mix heat-treated flour with a pinch of salt.
- In another bowl, cream softened butter with brown and granulated sugars until light and fluffy.
- Stir in vanilla extract until well combined.
- Gradually mix in the dry ingredients. Add milk to achieve desired consistency.
- Fold in chocolate chips gently.
- Shape into bite-sized balls and chill on a parchment-lined tray for about one hour before serving.
Nutrition
- Serving Size: 1 bite
- Calories: 80
- Sugar: 6g
- Sodium: 15mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: For added flair, swap chocolate chips with nuts or dried fruits. You can also experiment with different nut butters or sprinkle sea salt on top for an extra flavor kick. Store leftovers in an airtight container in the fridge for up to one week or freeze them for longer storage.