Slow Cooker Peppermint Hot Chocolate
Slow Cooker Peppermint Hot Chocolate is a delightful winter treat that combines rich chocolate and refreshing peppermint for the ultimate cozy experience. Perfect for holiday gatherings or quiet nights in, this easy recipe allows you to enjoy a warm, comforting drink with minimal effort. Just set your slow cooker and let the flavors meld while you relax. Top each serving with fluffy marshmallows or whipped cream for added charm!
- Author: Nora
- Prep Time: 5 minutes
- Cook Time: 120 minutes
- Total Time: 2 hours 5 minutes
- Yield: Serves 8
- Category: Beverage
- Method: Slow Cooking
- Cuisine: American
- 4 cups whole milk
- 1 cup heavy cream
- ½ cup unsweetened cocoa powder
- ¾ cup granulated sugar
- 1 tsp peppermint extract
- Mini marshmallows (for topping)
- Gather all ingredients and add 4 cups of whole milk and 1 cup of heavy cream to your slow cooker.
- Mix in ½ cup unsweetened cocoa powder and ¾ cup granulated sugar until well combined.
- Stir in 1 teaspoon of peppermint extract.
- Cover and cook on low for 2 hours, stirring occasionally.
- Serve warm in mugs topped with mini marshmallows or whipped cream.
Nutrition
- Serving Size: 1 mug (240 ml)
- Calories: 320
- Sugar: 30g
- Sodium: 90mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 45mg
Keywords: For a dairy-free option, substitute whole milk and heavy cream with almond or coconut milk. Add crushed peppermint candies for extra minty flavor. Customize toppings with chocolate syrup, whipped cream, or flavored syrups.