Frozen Lemon-Ginger-Turmeric Shots
Frozen Lemon-Ginger-Turmeric Shots are a refreshing, zesty blend of invigorating flavors that not only wake up your taste buds but also offer a powerful health boost.
- Prep Time: 10 minutes
- Cook Time: 240 minutes (freezing time)
- Total Time: 4 hours 10 minutes
- Yield: About 12 shots 1x
- Category: Beverage
- Method: Blending
- Cuisine: Health
Ingredients
Scale
- 1 cup fresh lemon juice (about 4–5 lemons)
- 2 tbsp fresh ginger, peeled and chopped
- 1 tsp ground turmeric
- 2 tbsp honey or maple syrup (adjust to taste)
- 1 cup purified water
Instructions
- Wash all produce thoroughly. Juice the lemons into a measuring cup, ensuring no seeds remain.
- In a blender, combine the lemon juice, chopped ginger, ground turmeric, honey (or maple syrup), and water. Blend until smooth (about one minute).
- Taste and adjust sweetness if desired.
- Pour the mixture into ice cube trays and freeze for about four hours or until solid.
- When ready to enjoy, pop out a shot from the mold and consume it straight or blend it into smoothies.
Nutrition
- Serving Size: 1 shot (30g)
- Calories: 25
- Sugar: 6g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg
Keywords: Customize your shots by adding cayenne pepper for extra heat or coconut water for added hydration. Store frozen shots in an airtight container in the freezer for easy access.