Cherry Delight
Cherry Delight is a refreshing dessert that combines the sweet and tart flavors of fresh cherries with a creamy, dreamy base. This easy-to-make treat not only looks beautiful with its vibrant red hue but also brings joy to any gathering, whether it’s a summer picnic or a cozy winter celebration. With its effortless preparation and delightful taste, Cherry Delight will quickly become your go-to dessert for impressing family and friends.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 6
- Category: Dessert
- Method: No cooking
- Cuisine: American
Ingredients
Scale
- 2 cups fresh cherries, pitted
- 1/2 cup granulated sugar
- 1 cup heavy whipping cream
- 1 tsp vanilla extract
- 1/4 cup powdered sugar
Instructions
- 1. Prepare the Cherries: Wash and pit the fresh cherries.
- 2. Make the Cherry Mixture: In a bowl, combine pitted cherries and granulated sugar. Let sit for 15 minutes.
- 3. Whip the Cream: In another bowl, whip heavy cream and powdered sugar until soft peaks form. Add vanilla extract while whipping.
- 4. Combine: Gently fold the cherry mixture into the whipped cream until marbled.
- 5. Chill: Spoon into a serving dish and refrigerate for at least one hour.
- 6. Serve: Scoop onto plates, garnish with extra cherries if desired, and enjoy!
Nutrition
- Serving Size: 1/2 cup (125g)
- Calories: 215
- Sugar: 21g
- Sodium: 40mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 45mg
Keywords: - For added flavor, consider using almond extract instead of vanilla. - Substitute cherries with strawberries or blueberries for a different fruit experience. - Store leftovers in an airtight container in the refrigerator for up to three days.