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Creamy Garlic Sauce with Grilled Chicken Bites

Creamy Garlic Sauce with Grilled Chicken Bites is a culinary delight that effortlessly elevates your weeknight dinners into gourmet experiences. This dish features tender grilled chicken coated in a rich, velvety garlic sauce, making it irresistible to family and friends. Quick and easy to prepare, it’s perfect for any occasion—from casual family meals to elegant gatherings. With its delightful flavors and elegant presentation, this recipe will surely become a favorite in your kitchen.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts (1.5 lbs)
  • 4 cloves fresh garlic, minced
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 2 tbsp extra virgin olive oil (for grilling)
  • 1/2 cup low-sodium chicken broth

Instructions

  1. Pat dry the chicken breasts and season both sides with salt and pepper.
  2. Heat a grill or grill pan over medium-high heat with olive oil. Grill the chicken for about 5-7 minutes on each side until golden and fully cooked (internal temperature of 165°F).
  3. In a skillet, heat olive oil over medium heat and sauté minced garlic for about 1 minute until fragrant.
  4. Add heavy cream, Parmesan cheese, and chicken broth to the skillet. Stir until smooth and let simmer for about 3-5 minutes until slightly thickened.
  5. Slice grilled chicken into bite-sized pieces and toss in the creamy garlic sauce until well-coated.
  6. Serve immediately, garnished with fresh parsley if desired.

Nutrition

Keywords: - Marinate the chicken for enhanced flavor before grilling. - Substitute shrimp or tofu for a different protein option. - Add spinach or lemon juice for extra nutrition and brightness.