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Creamy Marry Me Chicken Soup

Creamy Marry Me Chicken Soup is a delightful and heartwarming dish that combines tender chicken, aromatic garlic, and rich cream for an unforgettable meal. Perfect for chilly evenings or gatherings with loved ones, this soup’s comforting flavors will have everyone asking for seconds—and maybe even a proposal! In just 45 minutes, you can create a deliciously creamy bowl of happiness that’s sure to impress.

Ingredients

Scale
  • 34 boneless, skinless chicken breasts (about 1.5 lbs)
  • 4 cloves fresh garlic, minced
  • 4 cups low-sodium chicken broth
  • 1 cup heavy cream
  • 2 tsp Italian herbs (basil, oregano, thyme)
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Heat olive oil in a large pot over medium heat. Season chicken breasts with salt and pepper; sauté for 5-7 minutes on each side until golden brown and cooked through. Remove from pot.
  2. In the same pot, add minced garlic and sauté until fragrant, about 1 minute.
  3. Pour in chicken broth while scraping any browned bits from the bottom of the pot.
  4. Bring to a gentle simmer; stir in heavy cream and let bubble for about two minutes.
  5. Add Italian herbs and return chicken to the pot; simmer for another 5 minutes to meld flavors.
  6. Serve hot, garnished with fresh parsley.

Nutrition

Keywords: For extra nutrition, consider adding chopped spinach or kale. For a dairy-free option, substitute coconut milk for heavy cream. This soup can be made ahead of time and tastes even better the next day.