Crispy Air Fryer Blooming Onion
Crispy Air Fryer Blooming Onion is a delightful appetizer that transforms a classic fair treat into a healthier version you can enjoy at home. With its golden, crunchy petals and savory seasoning, this dish is perfect for gatherings, game days, or just satisfying your cravings. Easy to make and visually stunning, it’s sure to impress your guests as they pull apart each flavorful petal.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 8
- Category: Appetizer
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 large sweet onion
- 1 cup all-purpose flour
- 2 large eggs
- 1 cup panko breadcrumbs
- 2 tsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- Cooking spray
Instructions
- Preheat air fryer to 375°F (190°C).
- Peel the onion, trim the top, and cut into 12-16 sections without cutting through.
- In one bowl, mix flour with paprika, garlic powder, and onion powder. In another bowl, whisk eggs. Place panko in a third bowl.
- Coat each onion petal first in the flour mixture, then in the egg wash, and finally roll in panko breadcrumbs.
- Lightly spray the air fryer basket with cooking spray and place the coated onion inside. Spray the top lightly.
- Cook for 15-20 minutes until golden brown and crispy. Serve with dipping sauce.
Nutrition
- Serving Size: 1/8 blooming onion (70g)
- Calories: 135
- Sugar: 2g
- Sodium: 270mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Helpful Notes: - Soak the onion in cold water before coating for better blooming. - For extra crunch, substitute panko with crushed cornflakes or add cayenne pepper for spice. - Store leftovers in an airtight container for up to three days; reheat in the air fryer for best results.