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Crispy Chicken Caesar Sandwich

Indulge in the irresistible Crispy Chicken Caesar Sandwich, featuring juicy grilled chicken breast nestled between toasted sourdough, crisp romaine lettuce, and rich Caesar dressing. Perfect for busy weeknights or leisurely brunches, this sandwich combines vibrant flavors and textures that are sure to impress family and friends. Enjoy a culinary experience where every bite is a delight!

Ingredients

Scale
  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 1/2 cup Caesar dressing
  • 4 cups chopped romaine lettuce
  • 1/2 cup freshly grated Parmesan cheese
  • 8 slices sourdough bread
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • Salt and pepper to taste

Instructions

  1. 1. Preheat your grill or stovetop pan over medium-high heat.
  2. 2. Brush chicken breasts with olive oil and season with salt, pepper, and garlic powder.
  3. 3. Grill chicken for 6-7 minutes per side until golden brown and internal temperature reaches 165°F (74°C).
  4. 4. Toast sourdough bread until golden brown.
  5. 5. Spread Caesar dressing on one slice of toasted sourdough; layer with grilled chicken, romaine lettuce, and Parmesan cheese.
  6. 6. Top with another slice of toasted bread, press gently, cut in half, and serve.

Nutrition

Keywords: For extra crunch, consider using panko breadcrumbs when breading your chicken. Customize with toppings like crispy bacon or avocado slices for added flavor. Store leftover components separately to maintain freshness.