Peach Granola Parfait
Indulge in a refreshing Peach Granola Parfait, a delightful combination of creamy Greek yogurt, sweet ripe peaches, and crunchy granola. This easy-to-prepare dish is perfect for busy mornings or as a wholesome snack. With its vibrant layers and customizable ingredients, it’s not just a meal but an experience that elevates breakfast to new heights.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 2
- Category: Breakfast
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 2 ripe peaches, sliced
- 1 cup plain Greek yogurt
- 1 cup granola (your choice)
- 2 tbsp honey or maple syrup
- ¼ cup chopped nuts (optional)
Instructions
- Wash and slice the peaches into thin wedges.
- In a glass or bowl, add half a cup of Greek yogurt as the base layer.
- Layer the peach slices generously over the yogurt.
- Sprinkle granola on top of the peaches.
- Drizzle honey or maple syrup over the granola.
- Repeat layers until you reach the top of your container, finishing with yogurt and a sprinkle of granola.
Nutrition
- Serving Size: 1 parfait (300g)
- Calories: 350
- Sugar: 22g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 5g
- Protein: 12g
- Cholesterol: 10mg
Keywords: - For a healthier option, use low-fat yogurt or plant-based alternatives. - Substitute peaches with berries, bananas, or apples for variety. - Keep granola separate until serving to maintain its crunchiness.