Polar Bear Paw Print Cookies
Polar Bear Paw Print Cookies are an adorable and delicious treat that brings a touch of whimsy to any gathering. These soft, buttery cookies, decorated with chocolate paw prints, evoke childhood nostalgia and are perfect for festive winter celebrations or cozy family get-togethers. With their delightful flavor and easy preparation, you’ll have everyone smiling as they indulge in these charming delights!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 cup unsalted butter, softened
- 1/2 cup brown sugar, packed
- 1 tsp vanilla extract
- 2 large eggs
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt.
- In another bowl, cream the butter, granulated sugar, brown sugar, and vanilla until light and fluffy.
- Add eggs one at a time, mixing until well combined.
- Gradually add dry ingredients to the wet mixture until just blended; gently fold in chocolate chips.
- Scoop tablespoon-sized portions onto the prepared baking sheets, spacing them two inches apart. Press down slightly in the center for paw print shapes.
- Bake for 10-12 minutes until lightly golden around the edges. Allow to cool on wire racks.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 70mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Keywords: - For a fun twist, use white chocolate or colored candy melts for decorating. - Chill your dough for at least an hour before baking to prevent spreading. - Store cookies in an airtight container at room temperature for up to one week.