Snowman Oreo Balls
Snowman Oreo Balls are a festive, no-bake treat that will delight your guests this holiday season. These charming dessert bites combine crushed Oreo cookies and cream cheese, coated in velvety white chocolate. With their whimsical snowman design, they are perfect for holiday gatherings or cozy family nights. Easy to make and fun to decorate, these treats capture the joy of winter and create sweet memories with every bite.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Makes approximately 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 15 Oreo cookies (crushed)
- 4 oz cream cheese (softened)
- 8 oz white chocolate melts
- 2 tbsp mini chocolate chips
- 5 pieces orange candy corn
Instructions
- Crush Oreo cookies into fine crumbs using a food processor or a zip-top bag with a rolling pin.
- In a bowl, mix the crushed Oreos with softened cream cheese until well combined.
- Roll the mixture into 1-inch balls and place on a parchment-lined baking sheet.
- Chill in the refrigerator for about 1 hour until firm.
- Melt white chocolate according to package instructions. Dip each ball into the melted chocolate, allowing excess to drip off before placing back on parchment.
- While the coating is still tacky, decorate with mini chocolate chips for eyes and buttons, and place an orange candy corn on top for the nose.
Nutrition
- Serving Size: 1 ball (30g)
- Calories: 130
- Sugar: 9g
- Sodium: 40mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Experiment with flavored Oreos like mint or peanut butter for unique variations. Use dark chocolate for coating if you prefer a richer taste. Store in an airtight container in the refrigerator for up to one week or freeze for up to three months.