Champagne Punch
Champagne Punch is a delightful and festive cocktail that adds sparkle to any occasion. This refreshing blend of dry Champagne, vibrant fruit juices, and colorful fresh fruits creates a visually stunning drink that’s perfect for weddings, brunches, or casual gatherings. With its easy preparation, you can impress your guests while enjoying the crisp bubbles and fruity flavors. Elevate your celebrations with this bubbly elixir that promises to create unforgettable memories.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 8
- Category: Beverage
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 bottle (750ml) dry Champagne or sparkling wine
- 2 cups freshly squeezed orange juice
- 1 cup cranberry juice
- 2 cups mixed fresh fruit (strawberries, oranges, blueberries)
- ½ cup peach schnapps (optional)
Instructions
- Prepare the ingredients by gathering and slicing fresh fruits into bite-sized pieces.
- In a large pitcher, combine orange juice and cranberry juice.
- If using, pour in peach schnapps and stir gently.
- Slowly pour in chilled Champagne, stirring lightly to retain fizz.
- Add sliced fruits into the mixture for flavor and decoration.
- Pour over ice in glasses and enjoy immediately.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 150
- Sugar: 12g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Customize with seasonal fruits like peaches or raspberries for added flavor. For a herbal twist, add fresh mint leaves. Prepare the juice mixture ahead of time; add Champagne just before serving to keep it bubbly.