Print

Salami Pinwheels

Salami Pinwheels are a delightful appetizer that combines savory salami, creamy cheese, and fresh veggies wrapped in soft tortillas. Perfect for parties or as a quick snack, these bite-sized treats deliver a burst of flavor that will keep your guests coming back for more. Easy to prepare and visually appealing, they’re sure to impress at any gathering!

Ingredients

Scale
  • 2 large flour tortillas
  • 6 oz thinly sliced salami
  • 4 oz softened cream cheese
  • 1 cup fresh spinach leaves
  • 1 medium red bell pepper, thinly sliced

Instructions

  1. Gather all ingredients on a clean surface and ensure the cream cheese is softened.
  2. Spread an even layer of cream cheese over each tortilla.
  3. Layer the salami slices evenly on top of the cream cheese, followed by spinach leaves and red bell pepper strips.
  4. Starting from one end, roll the tortilla tightly without squishing the filling.
  5. Slice into 1-inch thick pinwheels using a sharp knife.
  6. Arrange on a platter with toothpicks and serve fresh.

Nutrition

Keywords: Experiment with different deli meats like turkey or roast beef for variety. Add other vegetables such as cucumber or olives for extra flavor. For a spicy kick, use flavored cream cheese or add jalapeños.