Halloween Mummy Rice Krispie Treats
Halloween Mummy Rice Krispie Treats are a whimsical and delicious treat that adds a spooky flair to your Halloween celebrations. These soft, chewy marshmallow squares are drizzled with white chocolate to resemble mummies, complete with chocolate chip eyes. Perfect for parties or cozy movie nights, they’re easy to make and sure to delight both kids and adults alike!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 cups Rice Krispies Cereal
- 4 cups mini marshmallows
- 1/2 cup (1 stick) butter
- 1 cup white chocolate melts
- 1/2 cup chocolate chips (for eyes)
Instructions
- Prepare your workspace by lining a baking dish with parchment paper.
- In a saucepan over medium heat, melt the butter. Add mini marshmallows and stir until smooth.
- Remove from heat and fold in Rice Krispies until well coated.
- Press the mixture into the baking dish and let it cool completely for about an hour.
- Melt white chocolate in short bursts in the microwave until smooth.
- Cut cooled treats into rectangles and drizzle melted white chocolate on top. Add two chocolate chips for eyes.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Customize your mummies with candy corn or other toppings for added fun. Store leftovers in an airtight container at room temperature for up to one week.