Cheesy Halloween Breadstick Bones
Cheesy Halloween Breadstick Bones are the ultimate spooky snack for your Halloween festivities. Shaped like bones and filled with ooey-gooey mozzarella, these breadsticks are sure to delight kids and adults alike. Perfect for parties or cozy movie nights, serve them warm with marinara sauce for dipping, and watch them disappear in no time!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Makes approximately 12 breadsticks 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb pizza dough (store-bought or homemade)
- 1 cup shredded mozzarella cheese
- 2 tsp garlic powder
- 2 tbsp olive oil
- Flour for dusting
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the pizza dough on a floured surface to about ½ inch thick.
- Cut the dough into strips approximately 3 inches wide, shaping them into bone figures.
- Place mozzarella in the center of each piece, sprinkle with garlic powder, and fold over to encase the cheese.
- Pinch ends together securely and brush with olive oil.
- Bake for 15-20 minutes until golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 0g
- Sodium: 320mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 10mg
Keywords: Experiment with different cheeses like cheddar or pepper jack for added flavor. For extra spice, mix chopped jalapeños into the cheese filling. Leftovers can be stored in an airtight container in the fridge for up to three days.