Halloween Hand Pies Bites
Halloween Hand Pies Bites are the perfect festive treat that combines the spirit of Halloween with delicious flavors. These flaky pastries are filled with either sweet pumpkin puree or savory turkey, making them an ideal snack for gatherings, movie nights, or as a whimsical surprise for kids. Easy to make and visually appealing, these bite-sized hand pies will enchant everyone at your spooky celebrations. Get ready to impress your guests with these delightful morsels that capture the magic of the season!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Makes approximately 8 hand pies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1 package (14 oz) ready-made pie crusts
- 1 cup pumpkin puree or 1 cup leftover turkey and gravy
- 2 tbsp flour (for dusting)
- 1 egg mixed with 1 tbsp water (for egg wash)
- 2 tbsp colorful sprinkles (optional)
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Lightly dust your workspace with flour, roll out the pie crusts, and cut out circles about 4 inches in diameter.
- Place one tablespoon of filling in the center of each circle, avoiding overfilling.
- Fold each circle in half and crimp edges with a fork to seal.
- Brush tops with egg wash for a golden finish.
- Bake for 20-25 minutes until golden brown. Allow to cool slightly before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 2g
- Sodium: 210mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: - Chill dough before rolling for flakiness. - Experiment with fillings like spiced apples or chocolate marshmallows for variety. - Store leftovers in an airtight container for up to three days; reheat in the oven at 350°F for best results.