Ultimate Cheese Sliders
Ultimate Cheese Sliders are the ultimate comfort food, perfect for any gathering. With soft slider buns enveloping a gooey blend of sharp cheddar and mozzarella, each bite is a delightful explosion of cheesy goodness. Topped with aromatic garlic and fresh herbs, these sliders are baked to golden perfection, making them a hit at game nights, parties, or casual family dinners. Indulge in the irresistible flavor that will leave everyone craving more!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 12 soft slider buns
- 1 cup shredded sharp cheddar cheese
- 1 cup shredded mozzarella cheese
- 4 tbsp unsalted butter, melted
- 1 tsp garlic powder
- 2 tbsp fresh parsley or thyme, chopped
Instructions
- Preheat your oven to 350°F (175°C).
- Spray a baking dish with nonstick cooking spray.
- Slice the slider buns in half horizontally and place the bottom halves in the baking dish.
- Layer the cheddar and mozzarella cheeses generously on the bottom halves.
- Sprinkle garlic powder evenly over the cheese, then top with fresh herbs.
- Brush melted butter over the top halves of the slider buns and place them on top of the cheese layer.
- Bake for 15-20 minutes or until the cheese is bubbly and tops are golden brown.
- Serve immediately for maximum cheesy enjoyment.
Nutrition
- Serving Size: 1 slider
- Calories: 220
- Sugar: 2g
- Sodium: 380mg
- Fat: 13g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 30mg
Keywords: Experiment with different types of cheese like pepper jack for added spice or add toppings like jalapeños or crispy bacon for extra flavor. Leftover sliders can be stored in an airtight container in the fridge for up to three days and reheated in the oven.