Berry Bliss Pie (Red, White & Blue)
Berry Bliss Pie (Red, White & Blue) is the quintessential summer dessert, bursting with flavors of fresh strawberries and blueberries, all nestled in a buttery graham cracker crust. Topped with fluffy whipped cream, this pie brings together nostalgia and joy in every bite. Perfect for gatherings or a sweet treat at home, its vibrant colors and delightful taste will leave everyone wanting more.
- Prep Time: 20 minutes
- Cook Time: 8 minutes
- Total Time: 28 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pre-made or homemade graham cracker crust
- 2 cups fresh strawberries, sliced
- 1 cup fresh blueberries
- 2 cups heavy whipping cream
- 3 tablespoons sugar
Instructions
- Preheat oven to 350°F (175°C). If using a store-bought crust, set aside. For homemade, mix crushed graham crackers with melted butter and press into a pie dish; bake for 8 minutes until golden.
- In a large bowl, combine heavy whipping cream and sugar; whip until soft peaks form.
- Wash and dry the berries; toss strawberries and blueberries with 1 tablespoon sugar.
- Layer half of the whipped cream in the crust, followed by half of the berry mixture. Top with remaining whipped cream and berries.
- Cover lightly with plastic wrap and refrigerate for at least 2 hours before serving.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 250
- Sugar: 14g
- Sodium: 60mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Customize by adding fresh peaches or flavored whipped cream. For best results, allow the pie to chill thoroughly to enhance flavor melding.