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Classic Peanut Butter Lunch Lady Cookie Bars

Classic Peanut Butter Lunch Lady Cookie Bars are a nostalgic delight that combines creamy peanut butter and rich chocolate frosting into chewy, gooey bars. Perfect for any occasion, these simple yet indulgent treats evoke fond childhood memories and are sure to satisfy your sweet tooth. With minimal ingredients and straightforward steps, you can whip up a batch of these delicious bars in no time.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 tsp baking powder
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar, packed
  • 1 cup creamy or crunchy peanut butter
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 cup semi-sweet or milk chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. In a medium bowl, whisk together the flour and baking powder; set aside.
  3. In a large bowl, cream together granulated sugar, brown sugar, and peanut butter until smooth. Add eggs one at a time followed by vanilla extract; mix until well combined.
  4. Gradually add the dry mixture to the wet mixture, stirring until fully incorporated.
  5. Spread the batter evenly in the prepared dish and bake for 20-25 minutes or until golden brown around the edges.
  6. Once slightly cooled, melt chocolate chips in a microwave-safe bowl and spread over the top of the cookie bars. Let cool completely before cutting into squares.

Nutrition

Keywords: For extra flavor, consider adding butterscotch chips or a sprinkle of sea salt on top before serving. Store in an airtight container at room temperature for up to one week or freeze for up to three months.