Olive Lovers’ Dream Dip – Creamy Feta & Green Olive
Olive Lovers’ Dream Dip – Creamy Feta & Green Olive is a flavorful and creamy spread that’s perfect for any gathering. Combining tangy feta cheese with briny green olives, this dip offers a delightful balance of savory and fresh notes. Easy to make and versatile, it pairs beautifully with crackers, veggies, or even as a sandwich spread. Elevate your next game day, picnic, or cozy night in with this irresistible dip that will leave everyone begging for more.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 30 minute
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
Scale
- 1 cup crumbled feta cheese
- 1 cup pitted green olives
- ½ cup Greek yogurt
- 2 tablespoons extra virgin olive oil
- 2 tablespoons freshly squeezed lemon juice
- ½ teaspoon garlic powder
Instructions
- Gather all ingredients on a clean countertop.
- In a mixing bowl or food processor, combine feta cheese, green olives, Greek yogurt, olive oil, lemon juice, and garlic powder.
- Blend until smooth but slightly chunky for texture.
- Taste and adjust seasoning if needed.
- Transfer to a serving bowl and cover with plastic wrap; refrigerate for at least 30 minutes.
- Serve chilled with your favorite dippers like crackers or fresh vegetables.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 70
- Sugar: 1g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 1.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Keywords: For added flavor, mix in crushed red pepper flakes or fresh herbs like dill or parsley. This dip can be made ahead of time; it keeps well in the fridge for up to five days.