In a world where holiday cookies are king, imagine a treat that combines the sweetness of sugar cookies with the delightful decadence of truffles. Sugar Cookie Truffles for Christmas are not just any dessert; they’re the magical bite-sized wonders that will have your taste buds dancing like sugarplum fairies. delicious apple bars Picture this: creamy, dreamy goodness enveloped in a crisp coating, sprinkling joy with every bite. cozy pumpkin bars pumpkin bars with frosting The aroma wafts through your home, mingling with cinnamon and nutmeg, making it feel like Christmas morning even if you’re still in your pajamas at noon.
These truffles evoke fond memories of baking marathons with my grandma, who had the uncanny ability to turn ordinary ingredients into extraordinary treats. As I rolled those doughy delights into snowball shapes, we’d laugh about how flour often ended up on our noses more than in the bowl. Perfect for holiday gatherings or cozy nights in, these Sugar Cookie Truffles promise a delightful flavor explosion that will leave everyone begging for more.
Why You'll Love This Recipe
- These Sugar Cookie Truffles are super simple to whip up, making them perfect for last-minute holiday treats.
- The flavor is a delightful blend of sweet and buttery cookie goodness wrapped in creamy chocolate.
- Visually stunning with colorful sprinkles, they make any dessert table pop!
- They’re versatile enough to customize flavors or toppings based on your preferences.
Ingredients for Sugar Cookie Truffles for Christmas
savory butternut squash salad.
Here’s what you’ll need to make this delicious dish:
- Sugar Cookies: You can use homemade or store-bought sugar cookies—both work wonderfully for truffle magic.
- Cream Cheese: Softened cream cheese binds everything together and adds the creamy texture we love.
- White Chocolate Chips: Melting these creates a sweet coating that’s truly irresistible.
- Sprinkles: Choose festive colors to add some holiday cheer and crunch to each bite.
The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Sugar Cookie Truffles for Christmas
Follow these simple steps to prepare this delicious dish:
Step 1: Crumble the Cookies
Start by crumbling your sugar cookies into fine crumbs using a food processor or simply smashing them in a large bowl (just be careful not to unleash your inner Hulk).
Step 2: Combine Cream Cheese
In a separate mixing bowl, blend the crumbled cookies with softened cream cheese until well combined. It should form a luscious dough that you could almost eat as is—no judgment here!
Step 3: Chill the Mixture
Cover the mixture and refrigerate for about an hour until firm. This step is crucial; we want those truffles holding their shape when we roll them!
Step 4: Shape Into Balls
Once chilled, scoop out small portions of the dough and roll them into balls—about one inch in diameter should do it. Place them on a parchment-lined baking sheet.
Step 5: Melt the White Chocolate
While those little beauties chill again (yes, more chilling), melt your white chocolate chips in a microwave-safe bowl. Heat them in short increments, stirring frequently until smooth.
Step 6: Coat and Decorate
Dip each cookie ball into the melted chocolate using a fork and let the excess drip off before placing it back on the baking sheet. Sprinkle festive toppings while they are still wet so they stick nicely.
Transfer these delightful bites to the fridge once more to set completely—if you can resist eating them all beforehand! Serve them chilled or at room temperature and watch as everyone swoons over your festive creation!
You Must Know
- Sugar cookie truffles for Christmas are not just a treat; they’re little bites of joy that bring smiles and festive cheer.
- Easy to make, these truffles add a delightful twist to your holiday dessert table, making them a must-have for any celebration.
Perfecting the Cooking Process
Start by baking your sugar cookies until golden. Once cooled, crumble them into fine pieces, then mix with cream cheese until smooth. Roll into balls and chill before dipping in chocolate. This simple sequence ensures perfect truffles every time.
Add Your Touch
Feel free to swap out the chocolate for white chocolate or even colorful candy melts for a fun twist! Add sprinkles, crushed peppermint, or a dash of flavored extracts to give your sugar cookie truffles a personal touch that’s uniquely yours.
Storing & Reheating
Store sugar cookie truffles in an airtight container in the fridge for up to two weeks. If you need to reheat them lightly, pop them in the microwave for about 10 seconds – just enough to soften without melting.
Chef's Helpful Tips
- Always ensure your cookies are completely cool before crumbling; warm cookies can lead to a gooey mess.
- When rolling, keep your hands slightly damp to prevent sticking.
- Dipping the truffles in chocolate is easier if you freeze them briefly first.
Sometimes I whip up these sugar cookie truffles and watch my family devour them faster than I can say “Christmas cheer.” Nothing beats seeing their happy faces when they take that first bite!
FAQs:
What are Sugar Cookie Truffles for Christmas?
Sugar Cookie Truffles for Christmas are delightful treats made from crushed sugar cookies, cream cheese, and festive toppings. They offer a sweet and creamy texture, perfect for holiday gatherings. These truffles are easy to make and can be customized with various flavors or decorations, making them a favorite among holiday desserts. For more inspiration, check out this Easter shortbread cookies recipe recipe.
How can I store Sugar Cookie Truffles for Christmas?
To keep your Sugar Cookie Truffles fresh, store them in an airtight container in the refrigerator. They will maintain their best quality for about one week. For longer storage, freeze the truffles individually on a baking sheet before transferring them to a freezer-safe container. This method allows you to enjoy them even weeks after making.
Can I customize my Sugar Cookie Truffles for Christmas?
Absolutely! You can customize Sugar Cookie Truffles for Christmas by adding different flavor extracts like vanilla or almond. Additionally, consider rolling them in crushed peppermint candies or colorful sprinkles to enhance their festive appeal. Chocolate coatings can also be varied; try dark or white chocolate for different tastes.
Are Sugar Cookie Truffles suitable for gifting during the holidays?
Yes, Sugar Cookie Truffles make excellent gifts during the holidays! Their charming appearance and delicious taste are sure to impress friends and family. Package them in decorative boxes or jars with ribbons for an appealing presentation. They are a thoughtful homemade gift that reflects the spirit of the season.
Conclusion for Sugar Cookie Truffles for Christmas:
In summary, Sugar Cookie Truffles for Christmas combine the classic flavors of sugar cookies with a creamy center, making them a perfect holiday treat. They are easy to prepare and can be customized to suit your taste. Whether served at parties or given as gifts, these truffles bring joy and sweetness to any festive occasion. Enjoy creating this delightful dessert that captures the essence of Christmas!
Sugar Cookie Truffles for Christmas
Sugar Cookie Truffles for Christmas are the perfect festive treat, blending the classic flavors of sugar cookies with a rich cream cheese center. Coated in smooth white chocolate and adorned with vibrant sprinkles, these delightful bite-sized desserts are a crowd-pleaser at any holiday gathering. Easy to make and irresistibly delicious, they bring joy and sweetness, making them an ideal gift or festive addition to your dessert table.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: American
Ingredients
- 2 cups crumbled sugar cookies (homemade or store-bought)
- 8 oz cream cheese, softened
- 1 cup white chocolate chips
- 1/2 cup festive sprinkles
Instructions
- Crumble sugar cookies into fine crumbs using a food processor or by hand.
- In a mixing bowl, combine crumbled cookies with softened cream cheese until smooth.
- Cover and refrigerate the mixture for 1 hour to firm up.
- Scoop out small portions and roll them into balls (about 1 inch in diameter). Place on a parchment-lined baking sheet.
- Melt white chocolate chips in a microwave-safe bowl, heating in short increments until smooth.
- Dip each cookie ball in melted chocolate, allowing excess to drip off before returning to the baking sheet. Sprinkle with festive toppings while still wet.
- Refrigerate until set completely before serving.
Nutrition
- Serving Size: 1 truffle (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Ensure cookies are completely cool before crumbling to avoid a gooey texture. For variations, try using dark chocolate or colorful candy melts instead of white chocolate. Add crushed peppermint or different flavored extracts for an extra twist!





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