The holiday season brings a delightful flurry of excitement, and what better way to celebrate than with a rich, decadent treat that requires no baking? Imagine sinking your teeth into a smooth and creamy No Bake 3 Ingredient Christmas Fudge, where each bite melts in your mouth like a sweet hug from Santa himself. cozy chili recipe This confection not only embodies the spirit of Christmas but also transports you to cozy gatherings filled with laughter and joy.
As I recall my childhood, I remember my grandmother whipping up her famous fudge, creating an intoxicating aroma that danced through the air like holiday magic. It was always the highlight of our family get-togethers — a true crowd-pleaser that left everyone clamoring for more. Whether you’re hosting a festive party or simply craving a delicious treat while snuggled up on the couch with hot cocoa, this fudge is the perfect companion for your holiday adventures.
Why You'll Love This Recipe
- This No Bake 3 Ingredient Christmas Fudge comes together in mere minutes, making it an effortless addition to your holiday baking list.
- The combination of creamy chocolate and sweetened condensed milk creates an indulgent flavor profile that’s hard to resist.
- Its eye-catching appearance makes it perfect for gifting or serving at parties.
- Plus, you can customize it with toppings or mix-ins based on your preference!
Ingredients for No Bake 3 Ingredient Christmas Fudge
For more inspiration, check out this Easter Shortbread Cookies recipe.
Here’s what you’ll need to make this delicious dish:
- Chocolate Chips: Use semi-sweet or dark chocolate chips for a rich taste; choose high-quality ones for the best results.
- Sweetened Condensed Milk: This ingredient acts as the magical binding agent that gives the fudge its creamy texture; opt for full-fat varieties for extra richness.
- Vanilla Extract: A splash of pure vanilla extract enhances the flavor and adds warmth to this festive treat; avoid imitation versions if possible.
The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make No Bake 3 Ingredient Christmas Fudge
Follow these simple steps to prepare this delicious dish:
Step 1: Prepare Your Workspace
Gather all your ingredients and tools before you start. You’ll need a mixing bowl, a saucepan, and an 8-inch square baking dish lined with parchment paper for easy removal later.
Step 2: Melt the Chocolate
In a saucepan over low heat, combine the chocolate chips and sweetened condensed milk. Stir continuously until everything melts into a velvety mixture that looks like liquid love.
Step 3: Add Vanilla
Once melted, remove the saucepan from heat and stir in the vanilla extract. This step adds depth and richness to your fudge that will have everyone guessing your secret ingredient!
Step 4: Transfer Mixture
Pour the luscious chocolate mixture into your prepared baking dish, smoothing it out with a spatula so it has an even surface. Don’t forget to lick that spatula clean — it’s part of the process!
Step 5: Chill Until Set
Refrigerate your fudge for about two hours or until firm. Patience is key here! While you wait, you can bask in the glory of knowing you’ve just made something amazing.
Step 6: Slice and Serve
Once set, lift the fudge out of the pan using the parchment paper edges. Cut it into squares (or any shape you fancy) and serve at room temperature or chilled — perfect for sharing at holiday gatherings!
This No Bake 3 Ingredient Christmas Fudge is sure to be a hit among family and friends alike! Feel free to experiment by adding nuts or sprinkles on top before chilling for added flair. festive winter salad Enjoy this festive treat as part of your holiday traditions!
You Must Know
- This No Bake 3 Ingredient Christmas Fudge is not just a treat; it’s the answer to every holiday panic.
- You can whip it up in no time, and it’s a surefire way to spread festive cheer without breaking a sweat.
- Trust me, your kitchen will smell like Santa’s workshop!
Perfecting the Cooking Process
To make this fudge, start by melting your chocolate. While it’s melting, prepare your mix-ins and line your pan with parchment paper for easy removal. Once melted, stir in your ingredients and pour them into the pan. Chill until set.
Add Your Touch
Feel free to customize your fudge! Swap out white chocolate for milk or dark chocolate, add nuts for crunch, or even throw in some dried fruits for a festive twist. The possibilities are endless, making this fudge uniquely yours!
Storing & Reheating
Store your No Bake 3 Ingredient Christmas Fudge in an airtight container at room temperature for up to a week or refrigerate for longer freshness. If you need to reheat it, do so gently in the microwave until just soft.
Chef's Helpful Tips
- Use high-quality chocolate for a richer flavor that elevates your fudge.
- Make sure to chop any add-ins evenly for uniform distribution throughout.
- Lastly, let the fudge cool completely before cutting into squares for cleaner edges and perfect presentation.
Sometimes I whip up this fudge just to bribe my family into helping with holiday decorations—because who can resist? It’s like magic in a pan, bringing joy and smiles every single time!
FAQs:
What is No Bake 3 Ingredient Christmas Fudge?
No Bake 3 Ingredient Christmas Fudge is a simple and delicious treat perfect for the holiday season. This easy recipe requires only three ingredients: chocolate chips, sweetened condensed milk, and vanilla extract. delicious apple dessert bars The combination creates a rich and creamy fudge that doesn’t need an oven. classic pumpkin bars Just mix, pour, and refrigerate until set. It’s an excellent option for those looking to whip up festive goodies without complex cooking techniques.
How do I store No Bake 3 Ingredient Christmas Fudge?
To keep your No Bake 3 Ingredient Christmas Fudge fresh, store it in an airtight container in the refrigerator. Proper storage helps maintain its creamy texture and prevents it from becoming too soft or sticky. You can also freeze the fudge if you want to make it ahead of time. Just wrap individual pieces in parchment paper before placing them in a freezer bag to prevent freezer burn.
Can I customize my No Bake 3 Ingredient Christmas Fudge?
Absolutely! While the base recipe is simple, you can easily customize your No Bake 3 Ingredient Christmas Fudge to suit your taste. Consider adding toppings like crushed nuts, sprinkles, or mini marshmallows for added flavor and texture. You can also experiment with different types of chocolate, such as white chocolate or dark chocolate, to create unique variations that will impress your holiday guests. For more inspiration, check out this Cake Mix Waffles Recipe recipe.
How long does it take for No Bake 3 Ingredient Christmas Fudge to set?
Your No Bake 3 Ingredient Christmas Fudge typically takes about two hours to set in the refrigerator. However, the exact timing may vary based on factors like thickness and temperature. To ensure it’s fully set before serving, allow it at least two hours but check after one hour if you’re short on time. Once firm enough, slice into squares and enjoy this delightful holiday treat!
Conclusion for No Bake 3 Ingredient Christmas Fudge:
In summary, No Bake 3 Ingredient Christmas Fudge offers a quick and easy way to indulge during the holiday season. With just three ingredients—chocolate chips, sweetened condensed milk, and vanilla extract—you can create a rich fudge that everyone will love. Store it properly for freshness or customize it with fun toppings to make it your own. Enjoy this effortless treat that brings festive joy without extensive baking!
No Bake 3 Ingredient Christmas Fudge
Delight in the festive spirit with No Bake 3 Ingredient Christmas Fudge, a rich and creamy treat that melts in your mouth. This easy recipe combines just three ingredients—chocolate chips, sweetened condensed milk, and vanilla extract—to create a decadent confection perfect for holiday gatherings or gifting. With minimal effort and maximum flavor, this fudge is sure to become a seasonal favorite!
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 25 minute
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
- 1 cup semi-sweet or dark chocolate chips
- 1 can (14 oz) sweetened condensed milk
- 1 tsp pure vanilla extract
Instructions
- Prepare your workspace by gathering all ingredients and lining an 8-inch square baking dish with parchment paper.
- In a saucepan over low heat, combine chocolate chips and sweetened condensed milk. Stir continuously until melted and smooth.
- Remove from heat and stir in vanilla extract until fully incorporated.
- Pour the mixture into the prepared baking dish, smoothing the top with a spatula.
- Refrigerate for about 2 hours or until firm.
- Once set, lift out using the parchment paper, slice into squares, and serve.
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 12g
- Sodium: 30mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: - Customize your fudge by adding toppings like crushed nuts, sprinkles, or mini marshmallows before chilling. - For variations, substitute white chocolate or dark chocolate for semi-sweet.





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