Irresistible Sheet Pan Garlic Parmesan Pork Chops & Broccoli

The aroma of Sheet Pan Garlic Parmesan Pork Chops and Broccoli wafts through the air like a warm hug from your favorite aunt. Imagine succulent pork chops, kissed by golden garlic and a sprinkle of parmesan, nestled beside vibrant broccoli, all harmonizing under the gentle heat of your oven. This dish is not just a meal; it’s an occasion for your taste buds to dance and your kitchen to sing!

Memories flood back of family dinners where everyone gathered around the table, sharing stories over perfectly cooked pork chops. This recipe brings that nostalgia rushing back, reminding us that food has a unique way of connecting people. refreshing autumn salad Whether it’s a cozy weeknight dinner or a casual weekend gathering, Sheet Pan Garlic Parmesan Pork Chops and Broccoli promises to bring joy to your table.

Ingredients for Sheet Pan Garlic Parmesan Pork Chops and Broccoli

Here’s what you’ll need to make this delicious dish:

• Bone-in Pork Chops: Opt for thick-cut pork chops for juiciness; they hold up beautifully in the oven.
• Fresh Broccoli Florets: Choose vibrant green broccoli for crunch; it pairs perfectly with the rich flavors of garlic and parmesan.
• Garlic: Fresh cloves give the best flavor; minced garlic releases its essential oils when cooked.
• Parmesan Cheese: Grated or shredded parmesan adds a salty richness that elevates this dish.
• Olive Oil: Use extra virgin olive oil to enhance flavors; it also helps everything crisp up nicely.
• Salt and Pepper: Essential seasonings to bring out all the delicious flavors.
• Paprika: A sprinkle of paprika adds color and a hint of warmth without overpowering other flavors.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Sheet Pan Garlic Parmesan Pork Chops and Broccoli

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat the oven to 400°F (200°C). This step is crucial because nobody likes lukewarm pork chops—yuck! Line a large baking sheet with parchment paper for easy cleanup.

Step 2: Prepare the Pork Chops

Pat the pork chops dry with paper towels. Season both sides generously with salt, pepper, and paprika. You want these beauties flavorful right from the start.

Step 3: Make That Garlic Mixture

In a small bowl, combine minced garlic with olive oil. Mix until you get a garlicky paste that screams flavor! Brush this mixture generously over each pork chop.

Step 4: Assemble on the Baking Sheet

Place seasoned pork chops on one side of the baking sheet. Add broccoli florets on the other side. Drizzle some olive oil over broccoli and sprinkle with salt, pepper, and half of the grated parmesan cheese.

Step 5: Bake It Up

Slide your baking sheet into the preheated oven. Bake for about 25 minutes or until the pork reaches an internal temperature of at least 145°F (63°C) and broccoli is tender-crisp.

Step 6: Cheese It Up

With about five minutes left on baking time, sprinkle remaining parmesan cheese over both the pork chops and broccoli. Return to oven until cheese is melted and bubbling—this step is where dreams come true!

Transfer to plates and drizzle with any remaining garlic olive oil for the perfect finishing touch. Enjoy this delightful meal that combines ease with incredible flavor!

Perfecting the Cooking Process

Start by preheating your oven and prepping the broccoli while you season the pork chops. Roast both on a single sheet pan for about 20-25 minutes. This method keeps everything tender and juicy while maximizing flavor.

Add Your Touch

Feel free to swap out broccoli for your favorite veggies like asparagus or green beans. Want some heat? Add red pepper flakes or a sprinkle of smoked paprika for an extra kick. Customize it to fit your cravings!

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat in the oven at 350°F until warmed through, ensuring the pork remains juicy and the broccoli stays crisp.

I remember the first time I made this recipe for my family; they devoured it faster than I could say “sheet pan dinner!” The laughter and compliments were more satisfying than any Michelin star could offer.

FAQs :

What ingredients do I need for Sheet Pan Garlic Parmesan Pork Chops and Broccoli?

To prepare Sheet Pan Garlic Parmesan Pork Chops and Broccoli, you will need boneless pork chops, fresh broccoli florets, garlic, grated Parmesan cheese, olive oil, salt, and pepper. These simple ingredients come together to create a flavorful meal. flavorful gochujang tofu You can also add herbs like thyme or rosemary for extra flavor. Having everything ready makes the cooking process smooth and enjoyable.

How long does it take to cook Sheet Pan Garlic Parmesan Pork Chops and Broccoli?

Cooking Sheet Pan Garlic Parmesan Pork Chops and Broccoli typically takes about 25 to 30 minutes. Preheat your oven to 400°F (200°C) to ensure even cooking. The pork chops should reach an internal temperature of 145°F (63°C) for safe consumption. This recipe is not only quick but also allows for easy cleanup since everything cooks on one pan.

Can I substitute other vegetables in this recipe?

Yes, you can easily swap out the broccoli for other vegetables in the Sheet Pan Garlic Parmesan Pork Chops and Broccoli recipe. Carrots, green beans, or Brussels sprouts work well too. Just adjust the cooking time slightly based on the vegetables used to ensure they all cook evenly. This flexibility makes it easy to customize according to what you have on hand.

Is this recipe suitable for meal prep?

Absolutely! Sheet Pan Garlic Parmesan Pork Chops and Broccoli is perfect for meal prep. You can prepare a larger batch and store individual portions in airtight containers. It reheats well in the microwave or oven, maintaining its delicious flavors. This makes it a great option for busy weekdays when you want a nutritious meal ready to go.

Conclusion for Sheet Pan Garlic Parmesan Pork Chops and Broccoli :

Sheet Pan Garlic Parmesan Pork Chops and Broccoli is a fantastic option for a quick weeknight dinner. With just a few ingredients and minimal cleanup, it fits perfectly into any busy schedule. The balance of savory pork chops paired with nutritious broccoli creates a satisfying meal that everyone will love. By following this simple recipe, you can enjoy a delicious dish packed with flavor in no time at all! For more inspiration, check out this garlic shrimp recipe recipe.