The aroma of a freshly baked Hamburger Sausage Pepperoni Pie wafts through the air, mingling with the sounds of laughter and clinking plates at your favorite gathering. This dish is not just a meal; it’s a party on a platter, inviting everyone to come together and dig in. fried cabbage with sausage Imagine a golden crust, nestling layers of savory sausage, zesty pepperoni, and gooey cheese all harmonizing into one delicious slice. It’s the kind of comfort food that wraps around you like a warm hug on a chilly evening.
I remember the first time I made this pie for my friends during game night. Picture me, apron donned, flour flying everywhere as I attempted to be the next culinary superstar. They rolled their eyes when I announced my “masterpiece,” but once they took that first bite, silence enveloped the room except for happy munching sounds, of course! Whether it’s for family movie night or a casual get-together with friends, this pie is bound to be the star of the show and leave everyone clamoring for seconds.
Why You'll Love This Recipe
- This Hamburger Sausage Pepperoni Pie is incredibly easy to prepare, making it perfect for any home cook.
- Its bold flavors create an irresistible symphony that will delight your taste buds.
- The visual appeal of its golden crust and melty cheese makes it an eye-catching centerpiece for any table.
- Plus, it’s versatile enough to adapt to various dietary preferences by swapping out ingredients easily.
Ingredients for Hamburger Sausage Pepperoni Pie
Here’s what you’ll need to make this delicious dish:
- Pizza Dough: You can use store-bought dough or make your own; both work wonderfully for this pie.
- Italian Sausage: Choose spicy or mild depending on how adventurous you’re feeling. For more inspiration, check out this Spicy Chorizo Sweet Potato Chili recipe.
- Pepperoni Slices: Grab your favorite brand; they add that classic pizza flavor we all love.
- Shredded Mozzarella Cheese: The more cheese, the better! Aim for at least two cups for ultimate cheesiness.
- Parmesan Cheese: A sprinkle of parmesan adds a wonderful nutty flavor that complements the other ingredients.
- Italian Seasoning: A blend of herbs brings everything together—think basil and oregano harmony!
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Hamburger Sausage Pepperoni Pie
Follow these simple steps to prepare this delicious dish:
Step 1: Preheat Your Oven
Preheat your oven to 425°F (220°C). This ensures that your pie bakes evenly and achieves that perfect golden crust.
Step 2: Prepare Your Ingredients
In a skillet over medium heat, cook the Italian sausage until browned. Drain excess fat and set aside.
Step 3: Roll Out the Dough
On a floured surface, roll out your pizza dough into a large circle. Make sure it’s thin but not too thin you want it sturdy enough to hold all those toppings!
Step 4: Assemble Your Pie
Transfer the dough into a greased pie pan or baking dish. Layer half of the mozzarella cheese first, then add cooked sausage and pepperoni slices generously across the top.
Step 5: Add More Cheese
Sprinkle remaining mozzarella cheese over everything like fairy dust deliciously cheesy fairy dust! Then finish off with parmesan and Italian seasoning.
Step 6: Bake & Enjoy
Place in your preheated oven and bake for about 25–30 minutes or until bubbly and golden brown. Let it cool slightly before slicing into wedges.
Transfer to plates and watch as everyone dives into this tasty creation while sharing smiles and laughter the best part of any meal!
You Must Know
- This delightful Hamburger Sausage Pepperoni Pie brings together flavors that create a memorable meal.
- It’s perfect for feeding a crowd or sneaking in some extra veggies.
- Your family will be begging for seconds, and you’ll enjoy the ease of preparation!
Perfecting the Cooking Process
Start by preheating your oven and preparing your pie crust. While the crust bakes, brown the sausage and pepperoni in a skillet. After that, mix in your favorite toppings and pour everything into the crust for baking.
Add Your Touch
Feel free to swap out the sausage for ground turkey or chicken if you’re looking for a leaner option. Add diced bell peppers or mushrooms to give it an extra veggie punch. You can also sprinkle cheese on top for that gooey finish! For more inspiration, check out this Flavorful Chicken Burrito Bowls recipe.
Storing & Reheating
To store leftovers, cover the pie tightly with plastic wrap or foil and refrigerate. Reheat slices in the oven at 350°F until warmed through, about 15-20 minutes, to maintain its crispy texture.
Chef's Helpful Tips
- Let the pie cool completely before slicing; this makes serving easier and prevents it from falling apart.
- Use a mix of cheeses for added flavor complexity.
- Don’t crowd the filling; allow space for even cooking and better texture.
I once made this Hamburger Sausage Pepperoni Pie for game night, and everyone went wild! It felt great to see my friends devour it while I tried not to spill my drink from laughing so hard.
FAQs :
What is a Hamburger Sausage Pepperoni Pie?
A Hamburger Sausage Pepperoni Pie is a delicious savory dish that combines ground hamburger meat, sausage, and pepperoni in a flaky crust. This hearty pie is perfect for gatherings or family dinners. It boasts layers of flavor from the meats and spices, making it a crowd-pleaser. You can enjoy it hot or cold, and it’s often accompanied by a side salad or dipping sauces.
How long does it take to prepare the Hamburger Sausage Pepperoni Pie?
Preparing the Hamburger Sausage Pepperoni Pie typically takes about 20 minutes, followed by 30 to 40 minutes of baking time. Prepping the ingredients is essential to ensure everything cooks evenly. one pot cheeseburger pasta Once assembled, this pie bakes until the crust turns golden brown and the filling is bubbling. Overall, you can expect to have this delightful dish ready in under an hour!
Can I customize the ingredients in the Hamburger Sausage Pepperoni Pie?
Absolutely! The Hamburger Sausage Pepperoni Pie offers plenty of room for customization. You can swap out meats based on your preferences or dietary needs. Feel free to add vegetables like bell peppers or onions for extra flavor and nutrition. Additionally, using different cheeses can enhance the taste significantly. The possibilities are endless, so get creative with your ingredients!
How should I store leftover Hamburger Sausage Pepperoni Pie?
Storing leftover Hamburger Sausage Pepperoni Pie is simple. Allow it to cool completely before placing it in an airtight container. It can be refrigerated for up to three days or frozen for longer storage. If reheating, bake it in the oven at 350°F until heated through for optimal texture. Enjoying leftovers makes for a quick and satisfying meal!
Conclusion for Hamburger Sausage Pepperoni Pie :
In summary, the Hamburger Sausage Pepperoni Pie brings together rich flavors in a convenient format that everyone loves. With its easy preparation time and versatile ingredients, this dish shines at any gathering or family meal. Monterey sausage pie Don’t hesitate to experiment with different fillings to suit your taste preferences! Whether enjoyed fresh out of the oven or as leftovers, this pie will surely become a favorite in your home cooking repertoire.
Hamburger Sausage Pepperoni Pie
Delight in the flavors of this Hamburger Sausage Pepperoni Pie, a perfect blend of savory Italian sausage and zesty pepperoni encased in a flaky crust. Ideal for gatherings or cozy family dinners, this dish is easy to prepare and customizable to suit any palate. With gooey mozzarella and a sprinkle of Parmesan, each slice promises to be a crowd-pleaser that leaves everyone craving more.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Serves 8 slices 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
- 1 lb pizza dough (store-bought or homemade)
- 1 lb Italian sausage (spicy or mild)
- 4 oz pepperoni slices
- 2 cups shredded mozzarella cheese
- ¼ cup grated Parmesan cheese
- 2 tsp Italian seasoning
Instructions
- Preheat the oven to 425°F (220°C).
- In a skillet over medium heat, brown the Italian sausage. Drain excess fat and set aside.
- Roll out the pizza dough on a floured surface into a large circle.
- Transfer the dough to a greased pie pan. Layer half of the mozzarella cheese, followed by cooked sausage and pepperoni.
- Sprinkle remaining mozzarella on top, then add Parmesan and Italian seasoning.
- Bake for 25–30 minutes until bubbly and golden brown. Allow cooling slightly before slicing.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 320
- Sugar: 2g
- Sodium: 680mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 55mg
Keywords:
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