The aroma of freshly baked broccoli cheddar quinoa bites wafts through the kitchen, promising a delightful crunch and a cheesy embrace that dances on the palate. The golden-brown exterior crackles invitingly, while the inside bursts with savory goodness—think broccoli, creamy cheddar, and a hint of nutty quinoa all coming together in perfect harmony. For more inspiration, check out this chicken burrito bowls recipe.
This recipe is like that friend who always shows up at the right moment—perfect for snack time, parties, or an afternoon pick-me-up. Remember the first time you tried something so good you couldn’t stop talking about it? That’s what these little bites will do to you. It’s like eating a hug from your favorite childhood memory, but without the sticky fingers and questionable fashion choices.
Why You'll Love This Recipe
- These broccoli cheddar quinoa bites are incredibly easy to prepare, making them perfect for busy weeknights.
- Their flavor profile combines cheesy comfort with nutritious veggies for a guilt-free indulgence.
- The vibrant green and golden hues make them visually appealing and suitable for any occasion.
- They’re versatile enough to be enjoyed as a snack, appetizer, or even a main dish alongside a salad.
Ingredients for broccoli cheddar quinoa bites
Here’s what you’ll need to make this delicious dish:
- Quinoa: A nutrient-packed base that adds protein and texture; rinse before cooking to remove bitterness.
- Broccoli Florets: Fresh or frozen works well; chop them finely for an even distribution in each bite.
- Sharp Cheddar Cheese: Choose high-quality cheese for maximum flavor; shredded helps with melting and binding.
- Eggs: These act as a binder; large eggs work best for holding everything together.
- Panko Breadcrumbs: For that irresistible crunchy coating on the outside; regular breadcrumbs can substitute if needed.
- Garlic Powder: Adds depth of flavor; fresh minced garlic can also be used if preferred.
The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make broccoli cheddar quinoa bites
Follow these simple steps to prepare this delicious dish:
Step 1: Cook the Quinoa
Begin by rinsing one cup of quinoa under cold water. In a medium saucepan, combine it with two cups of water or vegetable broth. Bring it to a boil over medium heat, then reduce to low and cover. Let it simmer for about 15 minutes until all liquid is absorbed and the quinoa is fluffy.
Step 2: Prepare the Broccoli
While the quinoa cooks, take about two cups of broccoli florets. If using fresh broccoli, chop it into small pieces. If frozen, simply thaw it and drain any excess moisture. Steam or microwave until tender but still vibrant green—about three minutes should do!
Step 3: Mix Ingredients
In a large mixing bowl, combine your cooked quinoa and chopped broccoli. Add one cup of shredded sharp cheddar cheese, two beaten eggs, half a cup of panko breadcrumbs, and one teaspoon of garlic powder. Season with salt and pepper to taste.
Step 4: Shape the Bites
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper. Using your hands or an ice cream scoop (for those precise folks), form small balls from the mixture—about two tablespoons each—and place them on the prepared baking sheet.
Step 5: Bake Until Golden
Drizzle or spray lightly with olive oil (because we want them crispy!). Bake in your preheated oven for about 20-25 minutes until they are golden brown and slightly firm to touch.
Step 6: Serve & Enjoy!
Once out of the oven, let them cool slightly before serving. They pair beautifully with ranch dressing or hot sauce if you’re feeling adventurous! Transfer to plates and enjoy these delightful bites as an appetizer or snack.
Now that you’ve mastered these broccoli cheddar quinoa bites, get ready to impress family and friends! Whether it’s game day snacking or just because it’s Tuesday (which deserves celebration too), these delicious morsels will surely become your new favorite go-to treat!
You Must Know
- Broccoli cheddar quinoa bites are not only delicious but also a fantastic way to sneak in some greens.
- Perfect for snacks, appetizers, or even a fun twist on dinner, they offer a delightful crunch and cheesy goodness that everyone will love.
Perfecting the Cooking Process
Start by cooking the quinoa first; it takes about 15 minutes to fluff up nicely. While that’s happening, steam or sauté your broccoli until it’s tender. Then mix everything together with the cheese and spices before baking for that golden finish.
Add Your Touch
Feel free to swap out the cheddar for gouda or mozzarella if you’re feeling adventurous! You can also add some chopped spinach or sun-dried tomatoes for an extra flavor kick. Spice aficionados might enjoy tossing in a pinch of cayenne pepper or paprika.
Storing & Reheating
Store your broccoli cheddar quinoa bites in an airtight container in the fridge for up to three days. When you’re ready to enjoy them again, simply reheat in the oven at 350°F until warmed through, about 10-15 minutes.
Chef's Helpful Tips
- For perfectly crispy bites, make sure to drain excess moisture from the broccoli after cooking.
- Use parchment paper on your baking sheet to prevent sticking and ensure an even bake.
- Lastly, let them cool slightly before diving in; trust me, your taste buds will thank you!
Sometimes when I make these broccoli cheddar quinoa bites, my friends eat them so fast that I wonder if they think they’re popcorn! It’s always a hit at gatherings and brings everyone together around the snack table.
FAQs:
What are broccoli cheddar quinoa bites?
Broccoli cheddar quinoa bites are a delicious and nutritious snack or appetizer made primarily from cooked quinoa, fresh broccoli, and cheddar cheese. These bites are seasoned with various herbs and spices to enhance their flavor. They are typically baked until golden brown, making them a crispy treat that is both satisfying and healthy. stuffed mushrooms with cheese Perfect for parties or as a quick snack, these bites provide a great way to enjoy vegetables while also benefiting from the protein content of the quinoa.
How can I make broccoli cheddar quinoa bites healthier?
To make your broccoli cheddar quinoa bites healthier, consider using whole grain breadcrumbs instead of regular ones. You can also reduce the amount of cheese or opt for low-fat cheese alternatives. Adding more vegetables, like spinach or bell peppers, will increase the nutritional value without sacrificing flavor. spinach and cheese gratin Furthermore, baking instead of frying not only cuts down on calories but also preserves the nutrients found in the ingredients.
Can I freeze broccoli cheddar quinoa bites?
Yes, you can freeze broccoli cheddar quinoa bites! After cooking them, let them cool completely before transferring them to an airtight container or freezer bag. They can be frozen for up to three months. When you’re ready to enjoy them again, simply reheat in the oven or microwave until warmed through. This makes for a convenient and quick snack option anytime you crave something tasty.
What dishes pair well with broccoli cheddar quinoa bites?
Broccoli cheddar quinoa bites pair wonderfully with a variety of dishes. They make an excellent side dish alongside salads or soups, adding texture and flavor to your meal. You can also serve them as an appetizer at gatherings with dipping sauces like ranch, hummus, or spicy mayo. quinoa salad with cranberries These versatile bites complement many cuisines, making them a great addition to any dinner table.
Conclusion for broccoli cheddar quinoa bites:
In summary, broccoli cheddar quinoa bites offer a delightful blend of flavors and textures that appeal to both kids and adults alike. They are easy to prepare and can be customized to suit your dietary needs. Whether served as a snack or paired with other dishes, these bite-sized treats are sure to impress. roasted cauliflower with parmesan By incorporating nutritious ingredients like quinoa and broccoli, you create a wholesome option that satisfies cravings while promoting health. Enjoy making these savory bites for your next gathering!
Broccoli Cheddar Quinoa Bites
Broccoli cheddar quinoa bites are a scrumptious and nutritious treat, perfectly blending the flavors of fresh broccoli, creamy sharp cheddar, and wholesome quinoa. These crispy, golden bites make an excellent snack, appetizer, or healthy side dish. Easy to prepare and customizable, they are sure to delight both kids and adults alike!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 servings (36 bites) 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
- 1 cup quinoa
- 2 cups water or vegetable broth
- 2 cups broccoli florets (fresh or frozen)
- 1 cup sharp cheddar cheese, shredded
- 2 large eggs
- 1/2 cup panko breadcrumbs
- 1 tsp garlic powder
- Salt and pepper to taste
- Olive oil for drizzling
Instructions
- Rinse quinoa under cold water. Combine with water or broth in a saucepan. Bring to a boil, reduce heat, cover, and simmer for 15 minutes until fluffy.
- While quinoa cooks, chop broccoli into small pieces and steam or microwave until tender (about 3 minutes).
- In a bowl, mix cooked quinoa and broccoli with cheddar cheese, eggs, panko breadcrumbs, garlic powder, salt, and pepper.
- Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper. Form mixture into small balls (about 2 tablespoons each) and place on the sheet.
- Drizzle lightly with olive oil. Bake for 20-25 minutes until golden brown.
Nutrition
- Serving Size: 3 bites (90g)
- Calories: 210
- Sugar: 2g
- Sodium: 270mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 70mg
Keywords: - For added flavor variations, substitute cheddar with gouda or mozzarella. - You can add chopped spinach or sun-dried tomatoes for extra nutrition. - Store leftovers in an airtight container for up to three days; reheat in the oven at 350°F for about 10-15 minutes.





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